| Recipes
A few years ago, Udi Baron and his (then) pastry chef Yasmin Lozada-Hissom were sampling granolas together, looking for the perfect one to include in their breakfast catering menu. When none seemed quite right and Udi was ready to give up, Yasmin remembered her Venezuelan grandmother’s special recipe, and whipped up a batch for them to try. Udi was immediately enchanted, and Udi’s Granola was born (of which Yasmin is also a proud partner). The rest is history.
Aside from the love and care put into our original granola recipe, we also devote special attention to finding the very best ingredients available: thick-cut rolled oats, pure vanilla, and hearty, flavorful pieces of dried fruits and toasted nuts, bursting with flavor.
We’re especially proud of the locally made honey we use to sweeten and subtly flavor our granola, which we buy from the Colorado Honey Company. Owned and operated by the Johnston family, fourth-generation beekeepers we met at the Cherry Creek Farmer’s Market, the Colorado Honey Company harvests from hives they situate on different farms across Colorado, where the bees feed on our state’s abundant wildflowers and blossoms. Collected in the late summer and early fall, the honey is gently warmed at low heat in small batches, packed and stamped with a “born on” date, and sold directly to us. Not only do we love supporting a fellow local, family-based business, but with its uniquely floral, delicate flavor, we really believe this is the best honey around.
It takes time, it takes attention, it takes a little extra effort. And it’s worth every bit of it.
We mix oats, honey, whole nuts, vanilla and canola oil together very gently, to evenly coat them with our honey mixture without crushing them into small pieces.
We smooth this mixture onto sheet pans, place it on an oven rack, then wheel it into a Revent rotating convection oven that slowly bakes the granola. -
When the granola comes out of the oven, we remove it from the sheet pans to cool on Boos Block butcher tables, then massage it by hand to break up the clumps. Once it’s cooled, we hand-mix in whichever dried fruits the recipe calls for.
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The finished granola is then put into a weigh and fill machine, to dispense the correct amount of granola into each package. We then seal the bags and print them with a 6-month expiration date.
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Granola must be ordered by the 6-pack (16oz bags). All pricing includes shipping and handling. |
| - Sample all our tasty granolas including a preview of the new Vanilla flavor. The sampler makes a great gift for friends and family that you would like to introduce to Udi’s Granola. 1-Original, 1-Cranberry, 1-Hawaiian, 1-Au Naturel, 1-Vanilla and 1-BanaBerry (all 16oz). |
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Ingredients - Refer to all granola flavors
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| - Snack-perfect granola chunks made with honey, oats, and lots of nuts. |
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Ingredients - Oats, Wildflower Honey, Canola Oil, Almonds, Cashews, Sunflower Seeds, Raw Cane Sugar, Lecithin, and Salt
Nutritional Facts - click here
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| - Dress up our signature honey-toasted oats with your own favorite additions. |
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Ingredients - Thick Cut Rolled Oats, Wildflower Honey, and Canola Oil.
Nutritional Facts - click here
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| - Anti-junk cereal for kids made with real strawberry and banana. |
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Ingredients - Thick Cut Rolled Oats, Wildflower Honey, Canola Oil, Bananas, and Strawberries.
Nutritional Facts - click here
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| - Tart, sweet, dried cranberries paired with walnuts give this granola a zesty tang. |
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Ingredients - Thick-Cut Rolled Oats, Wildflower Honey, Dried Cranberries, Canola Oil, and Walnuts.
Nutritional Facts - click here
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| - Maui Wowee! With ginger-toasted macadamias, pineapple, and coconut, you can feel the warm sunshine in each bite. |
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Ingredients - Thick-Cut Rolled Oats, Wildflower Honey, Canola Oil, Dried Pineapple, Ginger Toasted Macadamia Nuts (macadamia nuts, ginger, egg whites, sugar), and Coconut.
Nutritional Facts - click here
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| - Our unique twist on the alpine superfood with 5 grains, flax seed, fruit, and a hint of our Udi's Vanilla Granola. |
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Ingredients - Oats, Almonds, Dates, Wildflower Honey, Barley, Wheat, Triticale, Rye, Sunflower Seeds, Flax Seeds, Canola Oil, and Pure Vanilla.
Nutritional Facts - click here
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| - Our wildly popular original recipe (the one that started it all) made with wildflower honey, oats, nuts, and fruits. |
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Ingredients - Thick-Cut Rolled Oats, Wildflower Honey, Canola Oil, Raisins, Banana Chips, Walnuts, Cashews, Almonds, and Pistachios.
Nutritional Facts - click here
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| - The warm, buttery flavor of vanilla blended perfectly with toasted almonds. |
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Ingredients - Thick-Cut Rolled Oats, Colorado Wildflower Honey, Canola oil, Almonds, and Pure Vanilla.
Nutritional Facts - click here
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| PURCHASE ONLINE |
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